Duck Oven
$5,170.00 incl. GST
Features and Benefits
- AISI 304 grade stainless steel construction throughout
- Flame failure as standard
- Lever action gas control
- Volcanic rock help distribute heat evenly
- Oil drain and overflow valves
- Excess fat drain off provided by duck hanging rail
- Easily accessible duck hanging rail
- Overheat safety device
- Temperature display
Description
Temperature display he B+S Black series Duck Oven is constructed with a thick stainless steel skin, and has been specifically designed to produce a more evenly roasted duck, pork or other meat product. Volcanic rocks mounted on a grate above the powerful ring burner ensure the heat is radiated evenly throughout the oven chamber.
A lever handle gas control allows for greater regulation of flame setting, while flame failure and a safety overheat are fitted as standard.